Aug. 16th, 2006

horseboykarl: (Karl loves NZ)
After getting some interesting vintages out of the wine cellar, including one of the bottles of Camigliano, I bring my finds to the kitchen. Sean's got his hands in something for dinner, the sleeves of his jumper pushed up to his elbows. I whinged enough that he agreed to come up with something for Paris.

Seeing him at work in the kitchen does things to me, probably because that's where our first, never-to-be-forgotten kiss took place, but it lights a warm fire low in my belly, a mixture of lust and love. And I fit myself behind him, nosing the scent at the back of his neck, smiling when he turns around for a quick kiss.

I leave him alone and get out the stuff for the marinade for the lamb chops. I whisk that together and get the chops soaking before I wander outside to get the outdoor hearth lit and pull the cushions for the chairs out of their storage. It's cold tonight, but we've got
plenty of wine, good food, and friends coming around in a little while so it should be fun to sit out here at least for a bit.

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February 2011

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